Vintage recipes from vintage cookbooks, old magazines and other resources that I own or have for sale in my online antique shop.
I am a wife, mother, granny, pet owner and owner of an antique shop both online and a live storefront. I am living my dream with my antique shop. We are at 9230 Pflumm Rd in Lenexa, KS and www.mygrannysatticantiques.com
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Thaw and crush a 10 ounce package of frozen red raspberries.
Combine with 1 1/2 tsp cornstarch to which you have blended 1 Tbls. of sugar.
Boil until clear and thick.
Serve over wedges of pie and enjoy.
posted by Mishy | 4:07 PM
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